A chain of farm inspired eateries offering a
unique menu, with the fayre also both organic,
locally and seasonally produced. Nature combines
seamlessly with the environment whether it is with
the fresh herbs that can be handpicked on every
table, direct farm links, the wall/floor/table treatments
subtly evoking images of countryside barns or
the sustainably sourced materials. Community
is an essential part of Yolk with people gathering
around long communal tables reminiscent
of harvest day.